Areti Red


Areti Red is the first wine made from Greece’s Agiorgitiko grape cultivated outside the variety’s traditional home in the PDO Nemea region. Cold maceration at 6°C for a few days is followed by conventional red winemaking and 12 months of ageing in French oak barrels. This is a deep ruby coloured wine with violet hues. Serve cellar cool at 16-18°C. It is ready now but will keep at least a decade.

Current Vintage

current-crop 2016
Areti Red


Its dense aromas of wild cherry, cherry marmalade and mulberry, combined with hints of chocolate, vanilla and spice, make Areti Red an exquisite varietal example of Agiorgitiko.


This oaked dry red wine continues to allure in the mouth, which is packed with ripe juicy fruit and luscious, round tannins.


Areti Red is a perfect match to rich fare such as roast lamb or braised beef but also cold cuts and aged cheeses.

Current Vintage

current-crop 2016

awards Awards

Berliner Wein Trophy 2024/
Vintage '16 / Gold Medal
Vinalies Internationales Competition 2024/
Vintage '16 / Grand Gold
Thessaloniki International Wine & Spirits Competition 2024/
Vintage '16 / Bronze Medal

More Awards